Breakfast Host - Hampton Inn & Suites Port Arthur

Here’s your opportunity to work at Hampton Inn and Suites, a leader in the hospitality industry, is seeking an outgoing and energetic Breakfast Attendant to help our guests wake up on the bright side each morning. This position requires strong attention to detail and a passion for customer service.

• Check station prior to opening for cleanliness of work area.
• Clear dirty dishes, glasses and utensils, clean and reset tables.
• Control food waste, loss and usage. Assist in correcting food cost problems.
• Clean/organize storeroom, refrigerator, and freezer.
• Clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, etc.
• Wash work tables/area and walls including appliances and equipment. Complete daily/weekly cleaning schedule (storage areas, cabinets, etc.).
• Prepares breakfast by stocking the serving areas before the serving hours: includes making coffee, and may include slicing fruit, mixing juice, stocking pastry trays, heating frozen items, and other cooking/baking according to brand standards. Also prepares and replenishes bagged breakfasts.
• Monitors guests’ satisfaction of the breakfast, and informs General Manager of special comments made by guests.
• Conducts inventory of all food and service items in order to maintain proper serving levels; may place order with vendors for routine items.
• Breaks down the serving line: i.e. refrigerates items as necessary; washes all coffee pots; cleans all counters/tables.

• Requires ability to follow verbal directions.
• Must be available 5 AM- 1:30 PM daily including weekends and holidays.
• Requires thorough knowledge of cleaning procedures as well as cleaning supplies.
• Requires ability to work without direct supervision.